Dietetics

Dieticians provide guidance about how to appropriately manage diets and nutrition for people who may be affected by health conditions such as diabetes, overweight and obesity, cancer, heart disease, renal disease, gastro-intestinal diseases and food allergies. A dietitian can help people maintain their health and reduce their risk of developing chronic disease.

Jessica Rayner

Jessica has been working in private practice since completing her Bachelor of Nutrition and Dietetics in 2018. During this degree, Jessica completed her honours dissertation which explored the effect of diet on Type 2 Diabetes risk in women with a past history of Gestational Diabetes.

Jessica is passionate about empowering her clients to improve their health and better manage chronic health conditions through education and tailored evidence-based recommendations. She enjoys all areas of nutrition, including diabetes, cardiovascular disease, gut health, and weight management.

Jessica’s nutrition philosophy is that foods aren’t just “good” or “bad”, and in consultations we work together to set nutrition goals which are realistic and sustainable. Your nutrition consultation with Jessica is a safe space, free from judgement.